10 Ingredients or Less – Page 2

Category: 10 Ingredients or Less

August 30, 2025

How to Sous Vide Fried Chicken

There is nothing quite like juicy, yet crunchy fried chicken. Perfectly cooked fried chicken can be tricky to master, however, especially as chicken pieces differ..

August 27, 2025

Pringá

Pringá is a popular dish from the Andalusian region of Spain in the southern part of the country. A mix of chicken, pork, and sausages..

August 21, 2025

Pulled Mustard Chicken Over Creamy Cauliflower

We love mustard-based barbeque sauce for its bright piquancy and tangy pop of vinegar. In this recipe we slow cook chicken thighs in the mustardy..

August 20, 2025

Ricotta and Honey Oatmeal with Fresh Blackberries

This recipe is a creamy, dreamy oatmeal dish with pops of fresh lemon zest and sweet-tart blackberries. Steel cut oats are slow cooked with whole..

August 12, 2025

Olive Oil Fig Cake

This elegant cake is filled with the flavors of the Mediterranean from grassy olive oil to bright lemon to tangy Greek yogurt to sweet figs…

August 11, 2025

Sweet and Spicy Pork Tenderloin

For a simple, yet elegant weeknight meal, try our recipe for sweet and spicy pork tenderloin. First we sous vide the pork until it is..

August 9, 2025

How to Make Spiced Salts: 3 Ways

What Are Spiced Salts? Spiced salts are a seasoning or finishing salt that are incredibly easy to make at home and can add an extra..

August 7, 2025

Sous Vide Peaches

While we always love a fresh, juicy peach, a perfectly cooked sous vide peach is a thing of beauty too. A simple steeping liquid of..

August 6, 2025

Steak Lettuce Wraps with Sweet Chili Sauce

These sweet and spicy steak lettuce wraps are crunchy and fresh thanks to a mix of raw vegetables and herbs. We use cucumber and red..

July 31, 2025

Tangy Tomato Baked Beans

We love traditional baked beans, but sometimes we want a break from all that smoky sweetness. This recipe is spicy, tangy, and tomatoey: the perfect..

July 29, 2025

Kalua Style Pork

The main event at most Hawaiian luaus is a whole pig cooked in an underground pit oven called an imu. A freshly-dug pit as deep..

July 28, 2025

Buttermilk Corn Soup with Charred Tomatoes

This simple soup is delightfully delicious and perfect for a little snapshot of summer, regardless of the time of year. Corn, garlic, onion, and buttermilk..

July 23, 2025

Hawaiian Butter Mochi

Butter mochi is a classic Hawaiian dessert. This rich, dense, and chewy cake gets its texture from glutinous rice flour, also known as mochiko flour…

July 19, 2025

How to Sous Vide Pulled Pork

As the saying goes, “good things come to those who wait,” which is entirely valid when it comes to sous vide pulled pork. To make..

July 17, 2025

Shrimp Okonomiyaki

Okonomiyaki is one of the most famous street foods in Japan, specifically in the Kansai region. Traditionally filled with pork belly or octopus we swapped..

Begin typing your search above and press return to search. Press Esc to cancel.