Protein – Page 43 – Recette Magazine

Category: Protein

February 22, 2023

Easy Apricot Chicken

Glazing chicken breasts with apricot preserves is an easy and delicious way to dress up your weeknight dinners. We add fresh thyme leaves and lemon..

February 21, 2023

Meal Card: Meatless Sausage & Ricotta Lasagna with Roasted Broccoli

Our new Meatless Sausage and Ricotta Lasagna is the ultimate comfort food classic with a delicious plant-based twist. This indulgent vegetarian lasagna is layered with..

February 18, 2023

Miso-Glazed Salmon

Miso is a Japanese fermented soybean paste known for its intense savory flavor. Commonly used to season soups and broths this paste is also perfect..

February 16, 2023

Chicken Bacon Pineapple Sliders

Add these fun family-friendly sliders to your weekly meal round up or make them for your next get together as an easy appetizer. We’ve swapped..

February 15, 2023

Beer Brats

Bratwurst are a German-style sausage typically made with pork or beef. Thanks to the German’s affinity for beer they are often simmered in beer to..

February 14, 2023

Chicken Parmesan

This recipe has everything we want in a weeknight meal: 5 key ingredients, a big ol’ serving of veggies, pasta, cheese, and protein, and the..

February 13, 2023

Meal Card: Chicken Pitas Sandwiches with Tzatziki Sauce

This delicious and easy meal is Suvie’s version of a chicken souvlaki sandwich. Soft, warm pita breads enclose juicy chicken, sweet peppers, and flavorful onions…

February 12, 2023

Chicken Wings

Your game day preparations just got a whole lot easier thanks to Suvie. Sous vide cooked chicken wings are the best way to keep your..

February 11, 2023

Shrimp Alfredo

Take advantage of premade alfredo sauce with this quick and delicious meal. Just add shrimp, pasta, lemon zest, and a little parsley to complete the..

February 10, 2023

Char Siu Pork

Char siu pork is a traditional pork recipe in Cantonese cuisine. It uses staple Chinese ingredients such as…

February 9, 2023

Slow Cooked Borscht

This beautifully vibrant borscht is our version of the classic Ukrainian soup and gets its incredible color from fresh beets. We broil the vegetables and..

February 8, 2023

BBQ Chicken with Macaroni Salad

Unlike most barbecue recipes which can use a variety of hot peppers, this family-friendly chicken recipe is sweet and smoky to please all palates. When..

February 7, 2023

Boeuf Bourguignon

Most of us have probably heard of the recipe boeuf bourguignon in relation to Julia Child’s pièce de résistance, “Mastering the Art of French Cooking”. Luckily…

February 6, 2023

Meal Card: Slow Cooked Short Ribs with Cauliflower Mash

This classic and cozy meal is pure comfort in a bowl. Hearty short ribs are slow cooked for 6 hours until fork tender and served..

February 5, 2023

Corned Beef and Cabbage with Irish Butter Potatoes

This corned beef and cabbage recipe is the easiest method for preparing this classic dish. Corned beef is typically made by salt-curing a brisket. The..

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